Preparation of the recipes

Coconut Milk-Based

• 1

  Mix well both jelly powder and sugar.

• 2

  Add coconut milk and water together, and heat on stove.

• 3

  Slowly add in the dry mix while stirring constantly

• 4

  Boll the solution and maintain for 5 mins

• 5

  Remove from heat and pour into mold.

Coconut Water-Based Instruction

• 1

  Mix well original jelly powder and sugar.

• 2

  Add coconut water and heat on stove.

• 3

  Slowly add in dry mix while stirring constantly.

• 4

  Boil the solution and maintain for 5 mins.

• 5

  Remove from heat and pour into mold filled with fruits.

• 6

  Chill before serve.

We have 4 kinds of jelly premix: Aiyu Jelly, Original Crystal Jelly, Jelly Powder, and Osmanthus Jelly. Please click on the button below to enquire more about them.