Milk Cubes

Ingredients

Preparation of the recipes

  • 1

    Begin by adding a generous serving of Lychee Popping Boba to your serving glass

    These bursts of lychee sweetness promise a delightful surprise with every sip.

  • 2

    Pour Milk into the glass

    Pour Milk into the glass, allowing its creamy essence to envelop the Lychee Popping Boba in a velvety embrace.

  • 3

    Blend Coffee and Oolong Tea in a harmonious infusion that brings invigorating notes to the creation.

    This infusion creates a balanced and refreshing flavor profile.

  • 4

    Add a layer of Red Bean to the mix

    Add a layer of Red Bean to the mix, introducing an earthy depth that complements the sweetness of the lychee and the creaminess of the milk.

  • 5

    Crown your creation with Egg Pudding

    Finally, crown your creation with Egg Pudding. This touch of indulgence adds a layer of texture and a delightful creamy finish.

“Milk Cubes” is a journey of contrasts and complexities. With every sip, you’re invited to explore the interplay of flavors and textures, from the burst of lychee to the creamy embrace of milk, the invigorating infusion of coffee and tea, and the indulgent richness of red bean and egg pudding.